ASIAN FOOD
25 - 29 October
My Meat Run aims to promote plant-based culture without compromising on the taste and using creative cuisines to change general concept of vegetarianism. They are offering meat lovers a cosy environment to try giving up animal meat and hope they gradually make eating plant-based a habit!
My Meatrun Lunch Set
Set A HK$78 Taiwanese’s Brine Platter . Braised IMPOSSIBLE Pork on Rice . Mixed Vegetable Salad
Set B HK$85 Fried IMPOSSIBLE Pork patty served with spring onion sauce . Stir fry mixed vegetable . Potato noodle in Sichuan style (HOT & SPICY) . Rice
Set C HK$78 Stir fry IMPOSSIBLE Ribs with Garlic and Black Bean sauce served with steamed Vermicelli Roll . Potato noodle in Sichuan style (HOT & SPICY) . Stir fry mixed vegetable
Set D HK$85 Marinated IMPOSSIBLE Spare Ribs with Cumin. Spinach Burrito. Potato noodle in Sichuan style (HOT & SPICY).
Cold Appetizers & Drinks
Potato noodle in Sichuan style (HOT & SPICY) HK$38
Assorted vegetable potato salad HK$38
Spinach Burrito (2 pieces) HK$30
Canned soft drink HK$10
Good BBQ serves traditional Chinese bbq (siu mei) for more than 30 years. Adhering to tradition while modernising the way siu mei is consumed, Good BBQ pairs traditional Cantonese roasties with home made kimchi and other side dishes.
Impossible Charsiu rice HK$54
Onsen egg Impossible Charsiu rice HK$59
Hand Shredded Roasted Duck & Chicken rice HK$55
Charsiu rice HK$54
Pork Belly rice HK$54
Charsiu pork belly Rice HK$64
As an Okinawa-inspired restaurant, Awa Awa introduces the unique Okinawa flavours in the cuisine, with an interesting combinations of Chinese, Southeast Asian, and American culture style.