ASIAN FOOD
11 - 15 October
Founded in Hong Kong in 2019, Years is a lifestyle brand that aims to provide a casual way for people to enjoy plant based food while appreciating the simple beauty in life.
Mains
Thai Green Mango Pomelo Salad HK$68
OG Impossible Burger HK$88
Impossible Pork Katsu Sando HK$88
Sides
Sweet Potato Fries (with Black Truffle Sauce) HK$58
Nachos (with Impossible Meat Sauce) HK$68
Check In Taipei opened in 2014, the restaurant has become a popular “check in” destination famous for serving delicious Taiwanese cuisine with a delicate twist, and constantly bringing the newest food trends from Taiwan.
Impossible Braised Pork Rice HK$60
Taiwanese Lu Rou Fan HK$55
Tri-colour Taiwanese Sausages HK$45
Taiwanese Pork Floss Egg Crepe HK$60
Salted Egg Taro Egg Crepe HK$70
Taro Dumplings with Earl Grey Jelly HK$55
One of the very first Indonesian restaurants in Hong Kong, brings the best quality Indonesian cuisine to Tong Chong Street Market like satay, laksa and durian cream bun.
Impossible pork rendang HK$138
lemongrass impossible pork satay “lilit” HK$99
Curry impossible pork rice HK$138
Laksa prawn HK$138
Salted Egg Taro Egg Crepe HK$70
Durian cream bun HK$28
All images are for reference only. Please refer the latest menu at participating stalls at Tong Chong Street Market.